Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; noodles; bread, pastries and confectionery; biscuits; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice.

Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages and fruit juices; syrups and other preparations for making beverages; energy drinks.

Computer programming, creation, development, design, installation, implementation, servicing, updating and maintenance of computer programmes and software; research in the field of computer programmes and software; preparing and offering data and information on the Internet regarding development, creation, design, programming, production, performance, dissemination, sales, distribution, application, use, mode of operation, handling, modification, maintenance, leasing, updating, design and outsourcing of computer programmes and software; IT and technical consultancy, advisory and information services regarding programming, design, development, use and application of computer programmes and software; services related to the aforesaid included in this class.

Machine-readable data media of all types provided with programmes; computer programmes and software of all kinds including interactive software, downloadable software; data processing programmes including written/printed accompanying material such as manuals, catalogues, operating instructions and job instructions, sold as a unit; data recorded in electronic, optical or magnetic form; data carriers including recording discs, compact discs, pre-recorded tapes, discs, records, videos and video disks, CD Roms, cassettes and other data carries containing information supplied on-line from data bases or from facilities provided on the Internet (including web sites); magnetic carriers, including magnetic tapes, magnetic disks, magnetic wafers and magnetic cards; computer programmes and software for in-memory computing, in-memory data management, in-memory analytics and transactional applications as well as appliances for the creation, development and design of in-memory data bases; audio visual teaching apparatus; multi-media recordings and publications; parts, fittings, components and accessories for all the aforementioned goods included in this class.

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, milk and milk products; edible oils and fats; chips and crisps of all kinds; processed nuts and seeds, biltong and dried or cured meat.

Coffee, tea, cocoa, sugar, rice, pasta and pasta products, flour and preparations made from cereals, bread, pastry and confectionery, honey, sweets, salt, mustard, pepper, vinegar, food sauces and dips of all kinds; salad dressings; spices; mayonnaise; puffs, popcorn.

Icings being frozen or non-frozen and being ready-to-use or not ready-to-use; chocolate, artificial chocolate, custard, marshmallow and artificial marshmallow toppings for food products, being frozen or non-frozen, and being ready-to-use or not ready-to-use; chocolate and artificial chocolate toppings, icings and fillings; liquid topping syrup for food products; flavored syrups for food products; ice cream; fruit sorbets; fondants for use in the manufacture of food products; chocolate-based toppings for foods; flan; cr�mes; custard; trifles; parfaits; pudding; mousse; cereal-based fillings for foods; chocolate-based fillings for foods; cereal-based food spreads; chocolate liquid being toppings for food; toppings and fillings for bread; toppings and fillings for food products; edible decorations for food products; chocolate toppings and fillings for use as toppings and fillings on food products; dry mixes for custard, jello, pudding, icing, toppings, bakery products and confectionery products; non-dairy-based whipped toppings; non-dairy-based whipped cream; non-dairy-based sour cream; non-dairy-based beverage creamer; non- dairy-based toppings for food products; non-dairy-based fillings for food products; non-dairy-based icing for food products; non-dairy-based butter; non-dairy-based cream products; non-dairy-based beverages; non-dairy-based ice cream; non-dairy-based cheese; non-dairy-based cream cheese; non-dairy-based cheese spread; non-dairy-based yoghurt; non-dairy-based yoghurt-based drinks; non-dairy-based yoghurt powder; non-dairy-based yoghurt preparations; non-dairy-based food spreads; non-dairy-based pudding; non-dairy-based cakes; non-dairy-based pies; non-dairy coffee creamers in liquid and powdered form; non-dairy whipped filling; nondairy whipped, non-whipped, fruit and nut toppings, all being frozen or non-frozen, and being ready-to-use; non-dairy whipped, non-whipped and fruit-based fillings, all being frozen or non-frozen, and being ready-to-use or not ready-to-use; non-dairy foods derived from soya bean oil; frozen and non-frozen fruit puree; dulce de leche; cheesecake batter; custard cream batter; chocolate products; dressings; mayonnaise; margarine; fruit sorbets; fruit fillings; fruit toppings; syrups; fruit syrups; fruit spreads; fruit pies; fruit cakes; fruit pudding; fruit drinks; egg tart filling; egg tart liquid, pudding, jelly puree; fruit puree; dry premixes for non-dairy toppings; dry premixes for bakery products; dry premixes for pudding; dry premixes for custard

Dairy-based and non-dairy-based whipped toppings; dairy-based and non-dairy-based whipped cream; dairy-based and non-dairy-based sour cream; dairy-based and non-dairy-based beverage creamer; dairy-based and non-dairy-based toppings for food products; dairy-based and non-dairy-based fillings for food products; dairy-based and non-dairy-based icing for food products; dairy-based and non-dairy-based butter; dairy-based and non-dairy-based cream products; dairy-based and non-dairy-based beverages; dairy-based and non-dairy-based ice cream; dairy-based and non-dairy-based cheese; dairy-based and non-dairy-based cream cheese; dairy-based and non-dairy-based cheese spread; dairy-based and non-dairy-based yoghurt; dairy-based and non-dairy-based yoghurt-based drinks; dairy-based and non-dairy-based yoghurt powder; dairy-based and non-dairy-based yoghurt preparations; dairy-based and non-dairy-based food spreads; dairy-based and non-dairy-based pudding; dairy-based and non-dairy-based cakes; dairy-based and non-dairy-based pies; milk; milk powder; non-dairy coffee creamers in liquid and powdered form; dairy-based and non-dairy whipped filling; dairy-based and non-dairy cr�me filling; processed fruit filling; dairy and nondairy whipped, non-whipped, fruit and nut toppings, all being frozen or non-frozen, and being ready-to-use; dairy and non-dairy whipped, non-whipped and fruit-based fillings, all being frozen or non-frozen, and being ready-to-use or not ready-to-use; dulce de leche; cheesecake batter; custard cream batter; fruit toppings and fillings for food products; caramel nut topping for food products; creams for use in the manufacture of food products; nut-based toppings/nut-based toppings for foods; toppings made from edible oils; half and half dairy creamer; non-dairy foods derived from soya bean oil; nut-based fillings for foods; fruit-based food spreads; vegetable-based food spreads; nut-based food spreads; yoghurt toppings for food; coconut-milk toppings for food; beverage whiteners based on edible oils (oil emulsions); toppings based on edible oils (oil emulsions) for food products; fillings based on edible oils (oil emulsions) for food products; icing based on edible oils (oil emulsions) for food products; food spreads based on edible oils (oil emulsions); whipped cream based on edible oils (oil emulsions) or soy; sour cream based on edible oils (oil emulsions) or soy; beverage creamer based on edible oils (oil emulsions) or soy; soya milk [milk substitute]; cream based on edible oils (oil emulsions) or soy; cream based on edible oils (oil emulsions) or soy used as a substitute for milk and dairy cream; frozen and non-frozen fruit puree; milk; milk powder; milkshakes; bases for making milk shakes

Alcoholic beverages; wines, spirits and liqueurs.

Treatment of materials; recycling of waste and trash; air purification and treatment of water; printing services; food and drink preservation; freezing of foods; treatment of cooked foods