Electrical, electronic and telecommunications devices, equipment, installations, machines, apparatus, systems and instruments of all kinds; apparatus for recording, transmission or reproduction of sound, images and data; magnetic data carriers; recording discs; data processing equipment; computerware (hardware and software) of all kinds and descriptions including but not limited to software to allow customers to access bank account information and transact bank business; software to allow users to perform electronic transactions; smart cards; magnetic cards; electronic database of information recorded on computer media; electronic publications; electronic notice boards; parts, components, fittings and accessories for all of the foregoing.

Clothing, footwear, headgear, underwear, hosiery, socks.

Clothing; footwear, including footwear for children, toddlers and infants; headwear.

Advertising; sales promotional services (for third parties) ; business management and consultancy; business information; distribution of prospectuses; distribution of samples; arranging newspaper subscriptions for others; accounting; document reproduction; centralized data processing management; organisation of exhibitions for commercial or advertising purpose.

Telecommunication services; delivery of messages by electronic transmission; communications by computer terminals; electronic mail; news and information agencies; telecommunication services and electronic messaging through data processing network; computer-aided transmission of data; telecommunication services for allowing commercial interaction in the field of global computer networks.

Computer programming; cloud computing; design, updating and maintenance of computer software; computer software and hardware design for others, and consultation services in the field of computers; computer services, namely, designing, creating and maintaining web sites for others; computer systems analysis, data base and network integration, computer programming for others all for use in commercial interactions over global computer networks; technical support services, namely, troubleshooting of computer hardware and computer software problems; interconnection of computer hardware and software, namely: electronic connection or computers and software; computer software and hardware testing services (quality and technical controls); technical project studies in the field of computer hardware and software; consultancy in the field of computer hardware, namely consultancy regarding computing research and development; computer systems analysis; advice and consulting relating to use of internet; rental of computers and computer software; scientific and industrial research, namely research and development of new products, biological research, research in bacteriology, research in chemistry, research in beauty care, research in mechanics, geological research , technical research, pharmaceutical research, scientific research for medical purpose.

Services relating to travel and tourism, organisation and operating of tours for individuals and groups, organisation and operating of safaris for individuals and groups, tour guide services, tour reservation services, safari reservation services, transport services for tours and safaris, advisory services relating to travel, tour and safari arrangements

Rice; tapioca; sago; pasta; noodles; dumplings; vermicelli; couscous [semolina]; preparations made from cereals; processed grains; processed cereals; processed quinoa; pizzas; pies; condiments; sauces; cooking sauces; preparations for making up into sauces; curry sauces; pasta sauces; pasta bake sauces; chili sauce; soy sauce; hot sauce; sweet and sour sauce; spicy sauces; savoury sauces; sauces for rice; sauce powders; mixes for preparing sauces; flavourings in the form of concentrated sauces; prepared foodstuffs in the form of sauces; marinades; salad dressings; chutneys; pastes (Farinaceous food -); relishes; gravy; thickeners for cooking foodstuffs; pesto [sauce]; mustard; vinegar; salt; spices; seasonings; culinary herbs; processed garlic for use as seasoning; processed ginger for use as seasoning; minced ginger; seasoning pastes; pepper; chili seasoning; chili paste for use as a seasoning; aromatic preparations for food; flavourings for foods; extracts used as flavouring [not essential oils]; spice mixes; spice preparations; spice extracts; spice rubs; curry mixes; pasta-based prepared meals; rice-based prepared meals; noodle-based prepared meals; instant noodles; instant rice; snack food (Cereal-based -); snack food (Rice-based-); snack foods consisting principally of pasta; snack foods consisting principally of rice; meals consisting primarily of pasta; meals consisting primarily of rice; meals consisting primarily of processed grains; meals consisting primarily of processed cereals; meals consisting primarily of quinoa and processed cereals; meals consisting primarily of noodles; frozen meals consisting primarily of pasta; frozen meals consisting primarily of rice; frozen meals consisting primarily of processed grains; frozen meals consisting primarily of processed cereals; frozen meals consisting primarily of quinoa and processed cereals; frozen meals consisting primarily of noodles; dry and liquid ready-to-serve meals, mainly consisting of rice; dry and liquid ready-to-serve meals, mainly consisting of pasta; dry and liquid ready-to-serve meals, mainly consisting of noodles; processed grains combined in unitary packages with seasonings and flavourings; processed cereals combined in unitary packages with seasonings and flavourings; processed quinoa and cereals combined in unitary packages with seasonings and flavourings; rice combined in unitary packages with seasonings and flavourings; processed grains combined in unitary packages with edible seeds, pulses, legumes, or vegetables; processed cereals combined in unitary packages with edible seeds, pulses, legumes, or vegetables; processed quinoa and cereals combined in unitary packages with edible seeds, pulses, legumes, or vegetables; rice combined in unitary packages with edible seeds, pulses, legumes, or vegetables; pasta combined in unitary packages with edible seeds, pulses, legumes, or vegetables; noodles combined in unitary packages with edible seeds, pulses, legumes, or vegetables.

Meat; fish (not live); poultry; game (not live); meat extracts; charcuterie; meat substitutes; frozen vegetables; preserved vegetables; vegetables, dried; vegetables, cooked; fruit, preserved; dried fruit; cooked fruits; processed fruits, fungi and vegetables (including nuts and pulses); processed vegetables; processed legumes; lentils; processed chickpeas; processed beans; baked beans; beans in sauce; soya beans, preserved, for food; tofu; tomato pur�e; vegetable puree; tomato juice for cooking; tinned tomatoes; vegetable juices for cooking; pickles; preparations for making soup; soups; stocks; preparations for making bouillon; bouillon; coconut milk; coconut oil; coconut fat; vegetable fats for food; dips; nuts, prepared; nut-based spreads; seeds, prepared; fruit-based snack food; snack foods based on legumes; snack foods based on nuts; snack foods based on vegetables; pre-cooked curry stew; vegetarian chili; chili con carne; prepared dishes consisting principally of meat; prepared salads; prepared vegetable dishes; prepared meals consisting primarily of meat; prepared meals consisting primarily of meat substitutes; prepared meals consisting primarily of poultry; prepared meals consisting primarily of vegetables; prepared meals consisting primarily of fish; frozen meals consisting primarily of vegetables; frozen meals consisting primarily of meat; frozen meals consisting primarily of meat substitutes; frozen meals consisting primarily of fish; frozen meals consisting primarily of poultry; ready cooked meals consisting primarily of meat; ready cooked meals consisting primarily of meat substitutes; ready cooked meals consisting primarily of poultry; ready cooked meals consisting primarily of vegetables; ready cooked meals consisting primarily of fish.

Vegetable instant meals, soups and preparations for that, fruit and vegetable snacks and desserts, included in this class; vegetable proteins; meat, fish, poultry and game, meat extracts; conned, frozen, dried and cooked fruit and vegetable; jellies; jam; compotes; eggs; milk products and dairy products, dairy substitute products and substitutes on vegetable basis; meat substitute on vegetable basis; culinary oils and fats; preparations for production of soups and creme desserts; bread spreads, included in class 29.