Dairy-based and non-dairy-based whipped toppings; dairy-based and non-dairy-based whipped cream; dairy-based and non-dairy-based sour cream; dairy-based and non-dairy-based beverage creamer; dairy-based and non-dairy-based toppings for food products; dairy-based and non-dairy-based fillings for food products; dairy-based and non-dairy-based icing for food products; dairy-based and non-dairy-based butter; dairy-based and non-dairy-based cream products; dairy-based and non-dairy-based beverages; dairy-based and non-dairy-based ice cream; dairy-based and non-dairy-based cheese; dairy-based and non-dairy-based cream cheese; dairy-based and non-dairy-based cheese spread; dairy-based and non-dairy-based yoghurt; dairy-based and non-dairy-based yoghurt-based drinks; dairy-based and non-dairy-based yoghurt powder; dairy-based and non-dairy-based yoghurt preparations; dairy-based and non-dairy-based food spreads; dairy-based and non-dairy-based pudding; dairy-based and non-dairy-based cakes; dairy-based and non-dairy-based pies; milk; milk powder; non-dairy coffee creamers in liquid and powdered form; dairy-based and non-dairy whipped filling; dairy-based and non-dairy cr�me filling; processed fruit filling; dairy and nondairy whipped, non-whipped, fruit and nut toppings, all being frozen or non-frozen, and being ready-to-use; dairy and non-dairy whipped, non-whipped and fruit-based fillings, all being frozen or non-frozen, and being ready-to-use or not ready-to-use; dulce de leche; cheesecake batter; custard cream batter; fruit toppings and fillings for food products; caramel nut topping for food products; creams for use in the manufacture of food products; butter; margarine; whipped vegetable spread used as a substitute for margarine or butter; artificial dairy based beverages and concentrates and bases thereof; and vegetable-based food beverages and concentrates and bases therefore; jellies; jams; compotes; edible oils; edible fats; nut-based toppings/nut-based toppings for foods; toppings made from edible oils; half and half dairy creamer; non-dairy foods derived from soya bean oil; vegetable-based fillings for foods; nut-based fillings for foods; fruit-based food spreads; vegetable-based food spreads; nut-based food spreads; yoghurt toppings for food; coconut-milk toppings for food; beverage whiteners based on edible oils (oil emulsions); toppings based on edible oils (oil emulsions) for food products; fillings based on edible oils (oil emulsions) for food products; icing based on edible oils (oil emulsions) for food products; food spreads based on edible oils (oil emulsions); whipped cream based on edible oils (oil emulsions) or soy; sour cream based on edible oils (oil emulsions) or soy; beverage creamer based on edible oils (oil emulsions) or soy; soya milk [milk substitute]; cream based on edible oils (oil emulsions) or soy; cream based on edible oils (oil emulsions) or soy used as a substitute for milk and dairy cream; frozen and non-frozen fruit puree; milkshakes; preparations for making milk shakes.

Icings being frozen or non-frozen and being ready-to-use or not ready-to-use; chocolate, artificial chocolate, custard, marshmallow, artificial marshmallow, fudge, caramel, and butterscotch toppings and fillings for food products, being frozen or non-frozen, and being ready-to-use or not ready-to-use; chocolate and artificial chocolate toppings, icings and fillings; liquid topping syrup for food products; flavored syrups for food products; bakery products; bakery desserts; bread dough; flat bread dough; roll dough; pizza dough; biscuit dough; frozen dough; frozen, fresh or packed bakery products, namely rolls, pizza crusts, pizza, calzones, cream puffs, chocolate puffs, pies, petits fours, biscuits, cakes, cheesecakes, mousse cake, sponge cakes, angle food cakes, cookies, brownies, pastries, cinnamon rolls, donuts, buns, cupcakes, croissants, breads, flat breads, naans, bread sticks, scones, eclairs, pastries, puff pastries, bagels, pancakes, waffles, crepes, dumplings, baklava, biscotti, bread pudding, danish pastry, fudge, sticky buns, strudel, tarts, tortes, english muffins, rusks, bear claws, rice cake, cake pops, ice-cream cakes, wafers, food bars, strudel, crackers, cobblers, turnovers, pitas, tortillas, taco shells, and muffins; mixes for making bakery products and mixes for making desserts in the nature of rolls, pizza crusts, pizza, calzones, cream puffs, chocolate puffs, pies, petits fours, biscuits, cakes, cheesecakes, mousse cake, sponge cakes, angle food cakes, cookies, brownies, pastries, cinnamon rolls, donuts, buns, cupcakes, croissants, breads, flat breads, naans, bread sticks, scones, eclairs, pastries, puff pastries, bagels, pancakes, waffles, crepes, dumplings, baklava, biscotti, bread pudding, danish pastry, fudge, sticky buns, strudel, tarts, tortes, english muffins, rusks, bear claws, rice cake, cake pops, ice-cream cakes, wafers, food bars, strudel, crackers, cobblers, turnovers, pitas, tortillas, and muffins; fully finished pizzas; fully finished flat breads; ice cream cake; frozen or refrigerated finished cakes; ice cream cupcakes; frozen yoghurt cakes; ice cream; fruit sorbets; fondants for use in the manufacture of food products; gravy mixes; dry mixes for gravy sauces, cheese sauces, casseroles, chili, soup, and sauces; dry spice mixes for food; spice mixtures for food; soups; gravy sauces; barbecue sauce; barbecue rubs; bases for making milk shakes; syrup for food products; food flavorings other than essential oils; pancake batter; dough batter; fondants; confectionery; biscuits; dough flour, ready-to-bake dough; processed cereal; chocolate-based foods; rice cake; cereal-based toppings for foods; chocolate-based toppings for foods; flour-based toppings for foods; flan; cr�mes; custard; trifles; parfaits; pudding; mousse; cereal-based fillings for foods; chocolate-based fillings for foods; cereal-based food spreads; chocolate liquid being toppings for food; toppings and fillings for bread; toppings and fillings for food products; edible decorations for food products; chocolate toppings and fillings for use as toppings and fillings on food products; dry mixes for custard, gelatin, pudding, icing, toppings, bakery products and confectionery products; cocoa; tea; tea-based beverages; sugar; honey; farinaceous foods; flour-milling products; soya flour; starch for food; non-dairy-based whipped toppings; non-dairy-based whipped cream; non-dairy-based sour cream; non-dairy-based beverage creamer; non-dairy-based toppings for food products; non-dairy-based fillings for food products; non-dairy-based icing for food products; non-dairy-based butter; non-dairy-based cream products; non-dairy-based beverages; non-dairy-based ice cream; non-dairy-based cheese; non-dairy-based cream cheese; non-dairy-based cheese spread; non-dairy-based yoghurt; non-dairy-based yoghurt-based drinks; non-dairy-based yoghurt powder; non-dairy-based yoghurt preparations; non-dairy-based food spreads; non-dairy-based pudding; non-dairy-based cakes; non-dairy-based pies; non-dairy coffee creamers in liquid and powdered form; non-dairy whipped filling; nondairy whipped, non-whipped, fruit and nut toppings, all being frozen or non-frozen, and being ready-to-use; non-dairy whipped, non-whipped and fruit-based fillings, all being frozen or non-frozen, and being ready-to-use or not ready-to-use; non-dairy foods derived from soya bean oil; frozen and non-frozen fruit puree; dulce de leche; cheesecake batter; custard cream batter; chocolate products; dressings; mayonnaise; fruit sorbets; fruit fillings; fruit toppings; syrups; fruit syrups; fruit spreads; fruit pies; fruit cakes; fruit pudding; fruit drinks; egg tart filling; egg tart liquid, jelly puree; fruit puree; dry premixes for non-dairy toppings; dry premixes for bakery products; dry baking goods; dry baking goods, namely, flour and preparations made from flour.